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2:24
Something Spanish with potatoes and eggs? Hold my paletilla de jamon 💅 Simple ingredients, very little else needed... I explain the cooking in the video, so here it’s more about choosing good ingredients: potatoes suited to frying (I used Agria), fresh and good quality eggs and extra virgin olive oil. Just make sure the egg is runny! I was lucky enough to get a paleta ibérica, a cured Iberian pork shoulder, for my birthday. So that’s what went on top. But use your imagination: chorizo, morcilla
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Vietnamese Bo Tai Chanh & Cambodian Pleah: Lime Cured Beef Salad
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there’s just something about sausage& cabbage with Alfredo sauce drizzled over it🤤✌️🤍#ThankYouJesus #makedinnerwithme #dinnerwithme #cookwithme #Godisgood
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It’s the LITTLE finishing details that take your makeup from good to GORGEOUS 😭💄✨ 5 finishing steps I swear by for that extra polished, snatched, professional-looking glam. SAVE THIS for your next GRWM! 🎀 #MakeupTips #MakeupHacks #FlawlessMakeup #MakeupTutorial #BeautyTips makeup finishing touches, five makeup finishing steps, precision baking technique, how to bake makeup, sharp lipstick edges with concealer, inner corner highlight tutorial, blush and highlighter blending, lower lash line ey
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🍮Hay millones de recetas, pero este para mi es el VERDADERO FLAN. El punto justo entre cremoso y huevoso, adictivo. ⭐️Para mi la mejor manera de hacerlo para que no incorpore aire es en la licuadora. La Mix and Go de @Smartlife Argentina Oficial me acompaña hace años y es toda una guerrera, se banca todo lo que le pongas, te pica hielo y tiene el programa autoclean. Gracias por tanto es lo único que tengo para decirle. 👉🏻INGREDIENTES para un molde de 18cm (flanera mediana en criollo): -600ml
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